VICTORINOX SWISS MODERN steak knife serrated edge cornflower blue

 VICTORINOX SWISS MODERN steak knife serrated edge cornflower blue Article no. 6.9006.12W2

Overall length 23.0 cm
Blade length 12.0 cm
Blade material steel, serrated edge, stainless steel
Blade width 1.3 cm
Blade shape back-pointed
Handle length 11.0 cm
Handle material PPC polypropylene copolymer in blue color 
Dishwasher safe
Weight 31 grams
Manufacturer VICTORINOX, Switzerland
1 x steak knife serrated edge
Search words steak knife serrated edge, pizza knife, sausage knife

The SWISS MODERN series from VICTORINOX stands for a straight, no-frills handle. In this case, made of cornflower blue plastic, it ends in a steak blade with a sharp serrated edge. This cuts the meat fibers, not tears them. From the T-bone steak, whose name is derived from the T-shape of its bone, as well as the rib-eye steak from the prime rib. Which resembles an eye, but is a muscle strand. The pizza is sliced, not crushed, the asparagus divided, not plucked. 
The salami cut into slices, the bread roll cut in two and fruit and vegetables with thick skins sharply sliced.
After use, the knife can even go in the dishwasher, which, incidentally, is a woman's invention. Josephine Cochrane, born on International Women's Day, March 8, 1839 - what a coincidence. The woman herself. How else could her life motto be?
Erda Spitz from 

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