EICHENLAUB Compote spoon ebony

Total length: 21.0 cm

Blade material: 1.4021 chrome steel, forged, polished, hand-ground, rustproof

Handle material: ebony, double-riveted in brass

Manufacturer: EICHENLAUB, Solingen, Germany

Hand washing is obligatory

1 x compote spoon

Search terms: large spoon, compote spoon

What is it? A compote spoon. This is considered a serving spoon, like a sauce and salad spoon, for example.

The handle is made of African ebony, which appears more homogeneous in grain when the pores are filled with black. Although slight brown stripes may run through the deep black. Brass complements its warm appearance.

What does a compote made from fruit from the front garden have in common with compost from the back garden? The etymology, the origin. Con-, com- = together, ponere = to place, to lay in Latin. And if it tastes divine, you can say: your sweet fruits, what a composition.

Baking utensils have been around since the 19th century, but EICHENLAUB has been in Solingen for over 100 years. Originally founded by the married couple Merten, the brand is now firmly in the hands of ROBERT HERDER WINDMÜHLENMESSER. More than forty pieces of cutlery in currently twelve different types of scales are produced in 120 work steps. Everything fits together harmoniously, phil-harmonically.

Questions?

Susann Frécôt

kontakt@scharferladen.de